Culinary Compositions

A food and color curation by Emilie Griottes.

Food certainly has a visual element to its artistry. The appeal of food to the sense of sight has expanded ever more in the contemporary world of media, with beautiful dishes available on cable channels and online viewing. Yet at the end of the day, it is still the taste that matters, is it not? In today’s article from The Muse Dialogue, Naina Singh looks at the balance of sight and taste as she reflects on “Culinary Compositions.” (click link to read the full article, and have a sight of things that must taste good!)